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651-675 of 2552 Resource Library
651-675 of 2552 Resource Library
APPLICATION NOTE
Introduction For sunflower seed processors and feed manufacturers alike, rapid and accurate quality control of sunflower seed meal is important to ensure nutritional specification on the meal is correct. DA 7250 accurately can analyze moisture, protein, …
APPLICATION NOTE
Introduction The Grape crop is one of the most important fruit crops consumed in the world. Grapes are consumed both as fresh and as processed products, such as wine, jam, juice, jelly, grape seed extract, raisins, vinegar and grape seed oil. A large …
APPLICATION NOTE
Introduction Agricultural growing of hemp products for the purposes of cannabidiol (CBD) extraction was legalized in the United States with the passing of the Agricultural Improvement Act of 2018. Since the act passed, heightened concern over the use of …
WEBINAR
Introducing Enlightened UV-Vis … Introduction Scientists, QA/QC analysts, and lab technicians in a wide variety of fields need to analyze samples quickly, accurately, and easily through their UV-Vis systems. They need better turnaround times and …
APPLICATION NOTE
Introduction Accurate identification and quantification of cannabinoid content is a critical step in the process to bringing safe and high quality cannabis flower and fortified products to market. As the legalization of recreational cannabis use …
APPLICATION NOTE
Introduction Analysis of fat, moisture, and salt is of great importance to plants manufacturing butter. Quick and accurate control of these constituents ensure product quality, help optimize processes and lead to significant savings for the producer. …
APPLICATION NOTE
Introduction In this application, we describe a technique for the monitoring of six cannabinoids, including THC and CBD, in hemp seed oil by HPLC with PDA detection. Figure 1 shows the chemical structures for the six cannabinoids. In recent years, …
APPLICATION BRIEF
Introduction Analysis of moisture, fat, protein, salt, and pH is of great importance to cheese plants. Quick and accurate control of these constituents ensure product quality, help optimize processes and lead to significant savings for the producer. The …
APPLICATION BRIEF
Introduction Analysis of dairy powders is of great importance to production plants producing them and to those using them as ingredients. Accurate control of various constituents enables the producer to optimize production, meet specifications and …
APPLICATION NOTE
Introduction Due to rise in the pollutant level of the water sources it becomes mandatory to process the water with highest available technique for purification and quality control check to ensure it is suitable for drinking … Analysis of Drinking Water …
APPLICATION NOTE
Introduction Mycotoxins produced by fungi as toxic secondary metabolites, leave grains, maize and cereals particularly vulnerable. With this in mind, and considering that an estimated 25% of all crops show some signs of mycotoxin contamination, many …
APPLICATION NOTE
Introduction Organic acids, used as preservatives, acidulants or stabilizers in food, contribute to the sensory properties of foods and beverages by providing both taste and aroma. Monitoring the content of organic acids in foods is an important step in …
CASE STUDY
Introduction Choosing the right laboratory efficiency partner can be a daunting task for the best leadership teams. Most agree that skills and experience delivering key performance indicators (KPIs) such as instrument downtime, productivity, capability, …
APPLICATION NOTE
Introduction We understand that food and healthcare manufacturers and retailers require quality multi-layer polymer laminates for their brands in order to protect the contents and their customers. Each layer has a particular function to fulfil, for …
APPLICATION NOTE
Introduction Cosmetics utilized to prevent skin damage from the sun’s radiation often include ingredients which can pose a risk to human health at high enough concentrations. Oxybenzone, for example, can contribute to melanoma associated with the …
APPLICATION NOTE
Introduction Trimethylamine (TMA) is a volatile organic compound known to be a major contributor to malodor pollution. Created in a gaseous form as a result of the manufacture, use and disposal of materials utilized in sewage treatment plants, the low …
APPLICATION NOTE
Introduction Optimized methods are needed for the analysis of toxic compounds in air to understand the impact to human health. People breathe approximately 20,000 liters of air a day so this concern is significant. EPA Method TO-17 is used to determine …
APPLICATION BRIEF
Introduction For yogurt manufacturers, fat and dry matter content are important quality parameters that determine properties of the end-product. A large number of samples are processed every day, requiring high sample-throughput capability and accurate …
APPLICATION NOTE
Introduction Lead (Pb) and cadmium (Cd) are common pollutants in grains and are extremely toxic. Pb is harmful to human organs even at trace levels, and once it accumulates in the body, it causes inhibition of hemoglobin formation and neurological …
APPLICATION NOTE
Introduction Graphite furnace atomic absorption spectrophotometry (GFAAS) has been widely applied to the determination of trace elements in food due to its selectivity, simplicity, high sensitivity, and its capability for accurate determinations in a …
APPLICATION NOTE
Introduction With an inherent toxicity, a tendency to accumulate in the food chain and a particularly low removal rate through excretion, lead (Pb), cadmium (Cd) and arsenic (As) cause harm to humans even at low concentrations. … Analysis of Lead, …
WEBINAR
Introduction to HPLC … Introduction This presentation is the first in a series that will introduce you to the most widely used analytical technique in the world – high performance liquid chromatography (HPLC). HPLC is a separation technique that allows …
APPLICATION NOTE
Introduction Total Petroleum Hydrocarbons (TPH) is a term used to describe a large family of compounds originating from crude oil and refined petroleum products, whose composition depends on the source and the process in which they are involved. This …
APPLICATION NOTE
Introduction Asses the cooked viscosity of ground material, carbohydrates (starch, flour, whole meal), proteins (soy, gluten, milk), gums and plastics. … General Pasting Method - RVA Method …
APPLICATION NOTE
Analysis of 24 Polar and Non-Polar Volatile Organic Compound (VOCs) Emissions from Stationary Source
Volatile organic compounds (VOCs) have been recognized as a primary source of air pollution, and are known photochemical reaction precursors which facilitate the production of tropospheric, or ground-level, ozone. Ground-level ozone can have significant …